Barely will your feet have touched the ground in Nantong, than you’re sure to be starting to think about food, whether it be a reassuringly familiar taste of home or delving straight in and experimenting with the most outlandish of local cuisine.
The Chinese are great fans of eating out, often forsaking their kitchens altogether.  Like virtually every city in China, Nantong has an endless supply of restaurants, ready to cater to any taste, any budget, and often any hour.
As a riverside port city, seafood often features prominently in Nantong’s local …